Importance of ultrafine powdered rice hull silica as foodstuff

Importance of ultrafine powdered rice hull silica as foodstuff Rice hull itself is not something you can eat, yet surface of rice hull silica is so hard that it may not only hurt in the mouth, but also difficult to bite them.
People knew that if the rice hull could be ultra powdered, they would become important food stuff for human body yet the world thought that was impossible.
However, we succeeded in making ultra fine powdered rice hull silica. 　

Main ingredients of rice hull: Cellulose ≒75%　　　　　　　　　
Amorphous silica ≒23.5% (Silica 99%, minerals 1%) 　

The most important point is the content of rice hull amorphous silica which is incomparable with other food stuff (later mentioned); also amorphous silica plays a significant role for human body.
Dissolute rice hull powdered silica with boiling water and drink it when it is cooled down.
Although it is finely powdered, it may irritate your throat, then you can mix with other food stuffs.
Mix in the doughnut, etc.

Mix in bread and coffee.

Mix when you cook rice.


May a happy and healthy life last long.